NOTE: THIS DATA FILE WILL CHANGE! To improve accessibility of data for all users, we will convert this file from a text format to an html table by the end of June 2024. Title: Contribution of Capital Intensity to Labor Productivity for Manufacturing: Sugar and Confectionery Product Manufacturing (NAICS 3113) in the United States Series ID: IPUEN3113C070000000 Source: U.S. Bureau of Labor Statistics Release: Industry Productivity Seasonal Adjustment: Not Seasonally Adjusted Frequency: Annual Units: Index 2017=100 Date Range: 1987-01-01 to 2021-01-01 Last Updated: 2024-04-26 9:20 AM CDT Notes: Contribution of capital intensity is the portion of labor productivity change attributed to capital services. Capital services are the flow of the services derived from physical assets (equipment, structures, inventories, and land) and intellectual property used to produce output. DATE VALUE 1987-01-01 90.532 1988-01-01 90.153 1989-01-01 90.035 1990-01-01 90.762 1991-01-01 91.796 1992-01-01 91.718 1993-01-01 92.611 1994-01-01 93.008 1995-01-01 92.474 1996-01-01 92.968 1997-01-01 93.529 1998-01-01 93.948 1999-01-01 96.651 2000-01-01 97.141 2001-01-01 96.083 2002-01-01 96.532 2003-01-01 97.241 2004-01-01 99.883 2005-01-01 103.679 2006-01-01 102.925 2007-01-01 101.817 2008-01-01 100.770 2009-01-01 103.438 2010-01-01 105.358 2011-01-01 105.427 2012-01-01 105.277 2013-01-01 103.358 2014-01-01 102.226 2015-01-01 100.712 2016-01-01 99.677 2017-01-01 100.000 2018-01-01 100.197 2019-01-01 101.336 2020-01-01 102.291 2021-01-01 100.736