NOTE: THIS DATA FILE WILL CHANGE! To improve accessibility of data for all users, we will convert this file from a text format to an html table by the end of June 2024. Title: Expenditures: Bakery Products by Race: Asian Series ID: CXUBAKERYLB0904M Source: U.S. Bureau of Labor Statistics Release: Consumer Expenditure Surveys Seasonal Adjustment: Not Seasonally Adjusted Frequency: Annual Units: U.S. Dollars Date Range: 2003-01-01 to 2022-01-01 Last Updated: 2023-09-14 4:19 PM CDT Notes: Race refers to the reference person's race, where the reference person is the first member mentioned by the respondent when asked to "Start with the name of the person or one of the persons who owns or rents the home." It is with respect to this person that the relationship of the other consumer unit members is determined. For more details about the data or the survey, visit the FAQs (https://www.bls.gov/cex/csxfaqs.htm). DATE VALUE 2003-01-01 257 2004-01-01 284 2005-01-01 276 2006-01-01 308 2007-01-01 275 2008-01-01 306 2009-01-01 305 2010-01-01 294 2011-01-01 353 2012-01-01 349 2013-01-01 369 2014-01-01 314 2015-01-01 333 2016-01-01 319 2017-01-01 387 2018-01-01 414 2019-01-01 361 2020-01-01 443 2021-01-01 550 2022-01-01 595