NOTE: THIS DATA FILE WILL CHANGE! To improve accessibility of data for all users, we will convert this file from a text format to an html table by the end of June 2024.

Title:               Output per Worker for Manufacturing: Fruit and Vegetable Canning, Pickling, and Drying (NAICS 31142) in the United States
Series ID:           IPUEN31142W000000000
Source:              U.S. Bureau of Labor Statistics
Release:             Industry Productivity
Seasonal Adjustment: Not Seasonally Adjusted
Frequency:           Annual
Units:               Index 2017=100
Date Range:          1987-01-01 to 2021-01-01
Last Updated:        2024-04-26 9:20 AM CDT
Notes:               Output per worker is ratio of the amount of goods and services
                     produced relative to the number of workers who produced that output
                     for a given period of time.

DATE          VALUE
1987-01-01   66.221
1988-01-01   65.777
1989-01-01   64.940
1990-01-01   64.271
1991-01-01   67.599
1992-01-01   69.633
1993-01-01   71.252
1994-01-01   72.124
1995-01-01   73.521
1996-01-01   74.795
1997-01-01   76.047
1998-01-01   83.011
1999-01-01   87.319
2000-01-01   90.802
2001-01-01   92.782
2002-01-01  103.832
2003-01-01  100.697
2004-01-01  101.739
2005-01-01  103.010
2006-01-01   97.636
2007-01-01  108.886
2008-01-01  105.994
2009-01-01   99.280
2010-01-01   98.835
2011-01-01   98.734
2012-01-01  102.183
2013-01-01  109.060
2014-01-01  108.093
2015-01-01  103.290
2016-01-01  101.986
2017-01-01  100.000
2018-01-01   98.900
2019-01-01   98.753
2020-01-01  104.956
2021-01-01   98.843