NOTE: THIS DATA FILE WILL CHANGE! To improve accessibility of data for all users, we will convert this file from a text format to an html table by the end of June 2024. Title: Total Factor Productivity for Manufacturing: Seafood Product Preparation and Packaging (NAICS 311710) in the United States Series ID: IPUEN311710M000000000 Source: U.S. Bureau of Labor Statistics Release: Industry Productivity Seasonal Adjustment: Not Seasonally Adjusted Frequency: Annual Units: Index 2017=100 Date Range: 1987-01-01 to 2021-01-01 Last Updated: 2024-04-26 9:19 AM CDT Notes: Total factor productivity is the efficiency at which combined inputs are used to produce output of goods and services. The total factor productivity indexes do not measure the specific contributions of capital, labor, and intermediate inputs. Rather, they reflect the joint influences on economic growth of a number of factors that are not specifically accounted for on the input side, including technological change, returns to scale, improved skills of the workforce, better management techniques, or other efficiency improvements. DATE VALUE 1987-01-01 89.532 1988-01-01 86.650 1989-01-01 81.594 1990-01-01 85.323 1991-01-01 84.461 1992-01-01 86.420 1993-01-01 91.967 1994-01-01 91.190 1995-01-01 87.556 1996-01-01 93.495 1997-01-01 89.113 1998-01-01 92.860 1999-01-01 87.587 2000-01-01 92.066 2001-01-01 97.929 2002-01-01 95.426 2003-01-01 98.592 2004-01-01 102.615 2005-01-01 102.149 2006-01-01 107.613 2007-01-01 106.510 2008-01-01 93.563 2009-01-01 95.380 2010-01-01 91.036 2011-01-01 90.074 2012-01-01 90.740 2013-01-01 96.288 2014-01-01 102.426 2015-01-01 109.299 2016-01-01 108.997 2017-01-01 100.000 2018-01-01 101.701 2019-01-01 103.293 2020-01-01 98.425 2021-01-01 104.367