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  • Percent Change from Preceding Period, Monthly, Seasonally Adjusted Feb 1959 to Jun 2015 (2015-08-05)

    This series has been discontinued and will no longer be updated. It was a duplicate of the following series, which will continue to be updated: https://fred.stlouisfed.org/series/DPCCRGM1M225SBEA BEA Account Code: DPCCRV1 Foror more information about this series, please see http://www.bea.gov/national/.

  • Percent Change from Preceding Period, Monthly, Seasonally Adjusted Feb 1959 to Jun 2015 (2015-08-05)

    This series has been discontinued and will no longer be updated. It was a duplicate of the following series, which will continue to be updated: https://fred.stlouisfed.org/series/DPCCRAM1M225NBEA BEA Account Code: DPCCRL1 Foror more information about this series, please see http://www.bea.gov/national/.

  • Percent Change from Preceding Period, Monthly, Seasonally Adjusted Feb 1987 to Jun 2015 (2015-08-05)

    This series has been discontinued and will no longer be updated. It was a duplicate of the following series, which will continue to be updated: https://fred.stlouisfed.org/series/DPCXRAM1M225NBEA BEA Account Code: DPCXRL1 Foror more information about this series, please see http://www.bea.gov/national/.

  • Percent Change from Preceding Period, Monthly, Seasonally Adjusted Feb 1987 to Jun 2015 (2015-08-05)

    This series has been discontinued and will no longer be updated. It was a duplicate of the following series, which will continue to be updated: https://fred.stlouisfed.org/series/DPCXRGM1M225SBEA BEA Account Code: DPCXRV1 Foror more information about this series, please see http://www.bea.gov/national/.

  • Index 2010=1, Monthly, Seasonally Adjusted Jan 1960 to Oct 2015 (2017-04-15)

    OECD descriptor ID: NAGICE02 OECD unit ID: IXOBSA OECD country ID: USA All OECD data should be cited as follows: OECD, "Main Economic Indicators - complete database", Main Economic Indicators (database),http://dx.doi.org/10.1787/data-00052-en (Accessed on date) Copyright, 2016, OECD. Reprinted with permission.


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