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Harmonized Index of Consumer Prices: Fish and Seafood for Portugal© (CP0113PTM086NEST)

Source(s): Eurostat
Release: Harmonized Indices of Consumer Prices (HICP) (Not a Press Release)  

Description of growth rate formulas  
Not Seasonally Adjusted 
Notes: The Harmonized Index of Consumer Prices category "Fish and Seafood (01.1.3)" is a classification of nondurable goods that includes fresh, chilled, or frozen fish; fresh, chilled, or frozen seafood (crustaceans including land crabs, mollusks and other shellfish, land and sea snails, and frogs), dried, smoked, or salted fish and seafood; other preserved or processed fish and seafood; fish and seafood-based preparations (canned fish and seafood, caviar and other hard roes, fish pies, etc.); and fish and seafood purchased live for consumption as food.

This category excludes soups, broths, and stocks containing fish (01.1.9).

This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories.

Information provided in the notes pertaining to HICP classifications can be found from the source at:

Copyright, European Union, 1995-2016,
Updated: 2016-10-17 2:38 PM CDT 

Note: CSV files do not contain header information.

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