Table Data - Labor Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States
| Title | Labor Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States |
|---|---|
| Series ID | IPUEN3114L000000000 |
| Source | U.S. Bureau of Labor Statistics |
| Release | Industry Productivity |
| Seasonal Adjustment | Not Seasonally Adjusted |
| Frequency | Annual |
| Units | Index 2017=100 |
| Date Range | 1987-01-01 to 2024-01-01 |
| Last Updated | 2025-04-24 3:24 PM CDT |
| Notes | Labor productivity describes the efficiency at which labor hours are utilized in producing output of goods and services, measured as output per hour of labor. |
| DATE | VALUE |
|---|---|
| 1987-01-01 | 75.882 |
| 1988-01-01 | 72.619 |
| 1989-01-01 | 73.250 |
| 1990-01-01 | 72.182 |
| 1991-01-01 | 75.318 |
| 1992-01-01 | 76.438 |
| 1993-01-01 | 78.928 |
| 1994-01-01 | 79.697 |
| 1995-01-01 | 81.887 |
| 1996-01-01 | 81.986 |
| 1997-01-01 | 82.762 |
| 1998-01-01 | 88.786 |
| 1999-01-01 | 90.059 |
| 2000-01-01 | 91.960 |
| 2001-01-01 | 98.182 |
| 2002-01-01 | 104.182 |
| 2003-01-01 | 100.768 |
| 2004-01-01 | 103.920 |
| 2005-01-01 | 108.165 |
| 2006-01-01 | 103.083 |
| 2007-01-01 | 109.662 |
| 2008-01-01 | 104.569 |
| 2009-01-01 | 101.559 |
| 2010-01-01 | 95.030 |
| 2011-01-01 | 95.291 |
| 2012-01-01 | 98.587 |
| 2013-01-01 | 104.686 |
| 2014-01-01 | 106.354 |
| 2015-01-01 | 108.501 |
| 2016-01-01 | 105.464 |
| 2017-01-01 | 100.000 |
| 2018-01-01 | 97.224 |
| 2019-01-01 | 98.034 |
| 2020-01-01 | 104.408 |
| 2021-01-01 | 98.696 |
| 2022-01-01 | 103.689 |
| 2023-01-01 | 107.816 |
| 2024-01-01 | 99.366 |