Table Data - Hours Worked for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Title Hours Worked for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States
Series ID IPUEN3114L010000000
Source U.S. Bureau of Labor Statistics
Release Industry Productivity
Seasonal Adjustment Not Seasonally Adjusted
Frequency Annual
Units Index 2017=100
Date Range 1987-01-01 to 2025-01-01
Last Updated 2026-06-03 5:45 PM CDT
Notes Labor hours are measured as annual hours worked by all workers, including wage and salary workers, unincorporated self-employed workers, and unpaid family workers, in the production of goods and services.
DATE VALUE
1987-01-01 100.232
1988-01-01 104.587
1989-01-01 110.155
1990-01-01 112.382
1991-01-01 113.596
1992-01-01 110.941
1993-01-01 110.146
1994-01-01 111.621
1995-01-01 110.011
1996-01-01 109.542
1997-01-01 109.289
1998-01-01 107.571
1999-01-01 106.323
2000-01-01 105.838
2001-01-01 102.291
2002-01-01 98.988
2003-01-01 99.958
2004-01-01 95.960
2005-01-01 92.123
2006-01-01 95.806
2007-01-01 93.899
2008-01-01 96.289
2009-01-01 95.044
2010-01-01 99.861
2011-01-01 98.734
2012-01-01 100.890
2013-01-01 96.739
2014-01-01 95.624
2015-01-01 93.792
2016-01-01 94.928
2017-01-01 100.000
2018-01-01 102.596
2019-01-01 100.770
2020-01-01 97.427
2021-01-01 102.108
2022-01-01 99.040
2023-01-01 93.680
2024-01-01 100.038
2025-01-01 100.342

Back to Top