Table Data - Intermediate Inputs Costs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Title Intermediate Inputs Costs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States
Series ID IPUEN3114P020000000
Source U.S. Bureau of Labor Statistics
Release Industry Productivity
Seasonal Adjustment Not Seasonally Adjusted
Frequency Annual
Units Millions of Dollars
Date Range 1987-01-01 to 2023-01-01
Last Updated 2026-06-29 10:17 AM CDT
Notes Intermediate inputs costs are the payments to purchase intermediate inputs (energy, materials, and services) to produce goods and services.
DATE VALUE
1987-01-01 16800.251
1988-01-01 18071.964
1989-01-01 20617.385
1990-01-01 21819.113
1991-01-01 22357.063
1992-01-01 21784.872
1993-01-01 22130.054
1994-01-01 22759.567
1995-01-01 23615.144
1996-01-01 24383.136
1997-01-01 23404.404
1998-01-01 24668.589
1999-01-01 24902.720
2000-01-01 25164.080
2001-01-01 25760.068
2002-01-01 25065.231
2003-01-01 25373.580
2004-01-01 26270.347
2005-01-01 28495.037
2006-01-01 29134.268
2007-01-01 32289.413
2008-01-01 35623.687
2009-01-01 34853.711
2010-01-01 33297.959
2011-01-01 33824.760
2012-01-01 36682.457
2013-01-01 37689.090
2014-01-01 39553.713
2015-01-01 39270.272
2016-01-01 38105.384
2017-01-01 39330.722
2018-01-01 38860.412
2019-01-01 39560.951
2020-01-01 41163.223
2021-01-01 42364.480
2022-01-01 49215.148
2023-01-01 50412.635

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