Table Data - Intermediate Inputs for Manufacturing: Bakeries and Tortilla Manufacturing (NAICS 3118) in the United States

Title Intermediate Inputs for Manufacturing: Bakeries and Tortilla Manufacturing (NAICS 3118) in the United States
Series ID IPUEN3118P010000000
Source U.S. Bureau of Labor Statistics
Release Industry Productivity
Seasonal Adjustment Not Seasonally Adjusted
Frequency Annual
Units Index 2017=100
Date Range 1987-01-01 to 2022-01-01
Last Updated 2026-06-03 5:43 PM CDT
Notes Intermediate inputs are the goods and services (including energy, raw materials, semi-finished goods, and services that are purchased from all sources) that are used in the production process to produce other goods or services rather than for final consumption.
DATE VALUE
1987-01-01 61.340
1988-01-01 61.992
1989-01-01 68.336
1990-01-01 68.876
1991-01-01 69.676
1992-01-01 72.462
1993-01-01 73.987
1994-01-01 73.020
1995-01-01 72.913
1996-01-01 70.240
1997-01-01 76.032
1998-01-01 82.072
1999-01-01 81.933
2000-01-01 83.579
2001-01-01 85.660
2002-01-01 85.425
2003-01-01 78.509
2004-01-01 76.079
2005-01-01 79.277
2006-01-01 79.526
2007-01-01 77.348
2008-01-01 79.375
2009-01-01 81.166
2010-01-01 76.572
2011-01-01 75.816
2012-01-01 81.607
2013-01-01 84.497
2014-01-01 90.715
2015-01-01 95.296
2016-01-01 97.044
2017-01-01 100.000
2018-01-01 99.696
2019-01-01 102.043
2020-01-01 104.046
2021-01-01 96.330
2022-01-01 102.584

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