Table Data - Intermediate Inputs Intensity for Manufacturing: Other Food Manufacturing (NAICS 3119) in the United States

Title Intermediate Inputs Intensity for Manufacturing: Other Food Manufacturing (NAICS 3119) in the United States
Series ID IPUEN3119P060000000
Source U.S. Bureau of Labor Statistics
Release Industry Productivity
Seasonal Adjustment Not Seasonally Adjusted
Frequency Annual
Units Index 2017=100
Date Range 1987-01-01 to 2022-01-01
Last Updated 2026-06-03 5:45 PM CDT
Notes Intermediate inputs intensity is the ratio of the amount of intermediate inputs used relative to the amount of labor hours used to produce output of goods and services.
DATE VALUE
1987-01-01 94.217
1988-01-01 92.266
1989-01-01 97.198
1990-01-01 91.870
1991-01-01 98.683
1992-01-01 98.957
1993-01-01 99.975
1994-01-01 98.570
1995-01-01 97.994
1996-01-01 94.507
1997-01-01 100.370
1998-01-01 110.054
1999-01-01 116.952
2000-01-01 115.424
2001-01-01 103.553
2002-01-01 105.641
2003-01-01 111.825
2004-01-01 110.906
2005-01-01 110.025
2006-01-01 109.087
2007-01-01 95.709
2008-01-01 92.170
2009-01-01 96.232
2010-01-01 92.570
2011-01-01 88.642
2012-01-01 97.625
2013-01-01 97.514
2014-01-01 103.415
2015-01-01 108.199
2016-01-01 99.591
2017-01-01 100.000
2018-01-01 97.100
2019-01-01 98.143
2020-01-01 104.460
2021-01-01 89.405
2022-01-01 84.848

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