Federal Reserve Economic Data

Table Data - Contribution of Intermediate Inputs Intensity to Labor Productivity for Manufacturing: Other Food Manufacturing (NAICS 3119) in the United States

Title Contribution of Intermediate Inputs Intensity to Labor Productivity for Manufacturing: Other Food Manufacturing (NAICS 3119) in the United States
Series ID IPUEN3119P070000000
Source U.S. Bureau of Labor Statistics
Release Industry Productivity
Seasonal Adjustment Not Seasonally Adjusted
Frequency Annual
Units Index 2017=100
Date Range 1987-01-01 to 2022-01-01
Last Updated 2025-08-28 10:28 AM CDT
Notes Contribution of intermediate inputs intensity is the portion of labor productivity change attributed to purchased intermediate inputs. It is the ratio of intermediate purchases to hours worked in the production process. Intermediate purchases are the value of produced goods and services which are used as energy, materials, and purchased services in an industry or sector's production process.
DATE VALUE
1987-01-01 96.381
1988-01-01 95.308
1989-01-01 98.125
1990-01-01 95.022
1991-01-01 98.936
1992-01-01 99.090
1993-01-01 99.634
1994-01-01 98.898
1995-01-01 98.595
1996-01-01 96.773
1997-01-01 99.870
1998-01-01 104.925
1999-01-01 108.432
2000-01-01 107.662
2001-01-01 101.691
2002-01-01 102.728
2003-01-01 105.687
2004-01-01 105.251
2005-01-01 104.827
2006-01-01 104.364
2007-01-01 97.492
2008-01-01 95.587
2009-01-01 97.743
2010-01-01 95.838
2011-01-01 93.732
2012-01-01 98.731
2013-01-01 98.669
2014-01-01 101.990
2015-01-01 104.626
2016-01-01 99.802
2017-01-01 100.000
2018-01-01 98.275
2019-01-01 98.884
2020-01-01 102.727
2021-01-01 93.738
2022-01-01 90.740

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