Table Data - Labor Productivity for Accommodation and Food Services: Restaurants and Other Eating Places (NAICS 72251) in the United States

Title Labor Productivity for Accommodation and Food Services: Restaurants and Other Eating Places (NAICS 72251) in the United States
Series ID IPUTN72251L000000000
Source U.S. Bureau of Labor Statistics
Release Industry Productivity
Seasonal Adjustment Not Seasonally Adjusted
Frequency Annual
Units Index 2017=100
Date Range 1987-01-01 to 2024-01-01
Last Updated 2026-06-03 3:39 PM CDT
Notes Labor productivity describes the efficiency at which labor hours are utilized in producing output of goods and services, measured as output per hour of labor.
DATE VALUE
1987-01-01 88.910
1988-01-01 91.431
1989-01-01 91.764
1990-01-01 94.865
1991-01-01 95.047
1992-01-01 94.068
1993-01-01 95.250
1994-01-01 94.004
1995-01-01 93.541
1996-01-01 92.858
1997-01-01 93.996
1998-01-01 95.032
1999-01-01 94.551
2000-01-01 96.778
2001-01-01 97.141
2002-01-01 97.926
2003-01-01 99.205
2004-01-01 100.157
2005-01-01 100.540
2006-01-01 101.462
2007-01-01 100.580
2008-01-01 99.315
2009-01-01 99.129
2010-01-01 100.979
2011-01-01 100.743
2012-01-01 98.428
2013-01-01 97.114
2014-01-01 98.096
2015-01-01 99.471
2016-01-01 99.496
2017-01-01 100.000
2018-01-01 101.959
2019-01-01 103.745
2020-01-01 106.970
2021-01-01 118.447
2022-01-01 119.061
2023-01-01 119.468
2024-01-01 122.195

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