Federal Reserve Economic Data

Capital Costs for Manufacturing: Sugar and Confectionery Product Manufacturing (NAICS 3113) in the United States (IPUEN3113C020000000)

2021: 7,369.750
Updated: Apr 24, 2025 3:24 PM CDT
Next Release Date: Not Available
2021:  7,369.750  
2020:  5,509.472  
2019:  6,862.341  
2018:  6,791.041  
2017:  7,141.486  
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Units:

Millions of Dollars,
Not Seasonally Adjusted

Frequency:

Annual

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Notes

Source: U.S. Bureau of Labor Statistics  

Release: Industry Productivity  

Units:  Millions of Dollars, Not Seasonally Adjusted

Frequency:  Annual

Notes:

Capital costs are the total dollar value to produce output of goods and services attributed to the use of capital input. Capital is the flow of the services derived from physical assets (equipment, structures, inventories, and land) and intellectual property used to produce output.

Suggested Citation:

U.S. Bureau of Labor Statistics, Capital Costs for Manufacturing: Sugar and Confectionery Product Manufacturing (NAICS 3113) in the United States [IPUEN3113C020000000], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/IPUEN3113C020000000, .

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