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Hours Worked for Manufacturing: Fruit and Vegetable Canning, Pickling, and Drying (NAICS 31142) in the United States (IPUEN31142L010000000)

Observation:

2023: 91.045 (+ more)   Updated: Apr 26, 2024 9:20 AM CDT
2023:  91.045  
2022:  93.844  
2021:  98.712  
2020:  97.724  
2019:  99.613  
View All

Units:

Index 2017=100,
Not Seasonally Adjusted

Frequency:

Annual

NOTES

Source: U.S. Bureau of Labor Statistics  

Release: Industry Productivity  

Units:  Index 2017=100, Not Seasonally Adjusted

Frequency:  Annual

Notes:

Labor hours are measured as annual hours worked by all workers, including wage and salary workers, unincorporated self-employed workers, and unpaid family workers, in the production of goods and services.

Suggested Citation:

U.S. Bureau of Labor Statistics, Hours Worked for Manufacturing: Fruit and Vegetable Canning, Pickling, and Drying (NAICS 31142) in the United States [IPUEN31142L010000000], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/IPUEN31142L010000000, May 21, 2024.

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