Federal Reserve Economic Data

FRED Economic Data, St. Louis FED

Intermediate Inputs Costs for Manufacturing: Seafood Product Preparation and Packaging (NAICS 311710) in the United States (IPUEN311710P020000000)

Observation:

2021: 8,822.186 (+ more)   Updated: Aug 29, 2024 10:29 AM CDT
2021:  8,822.186  
2020:  8,018.425  
2019:  8,830.609  
2018:  8,444.102  
2017:  8,363.392  
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Units:

Millions of Dollars,
Not Seasonally Adjusted

Frequency:

Annual

NOTES

Source: U.S. Bureau of Labor Statistics  

Release: Industry Productivity  

Units:  Millions of Dollars, Not Seasonally Adjusted

Frequency:  Annual

Notes:

Intermediate inputs costs are the payments to purchase intermediate inputs (energy, materials, and services) to produce goods and services.

Suggested Citation:

U.S. Bureau of Labor Statistics, Intermediate Inputs Costs for Manufacturing: Seafood Product Preparation and Packaging (NAICS 311710) in the United States [IPUEN311710P020000000], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/IPUEN311710P020000000, .

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Percent Change from Year Ago, Annual, Not Seasonally Adjusted

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Manufacturing Productivity & Costs Population, Employment, & Labor Markets

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Tags

Seafood Cost Intermediate Purchase Industry Productivity North American Industry Classification System Industrial Production Production Manufacturing Bureau of Labor Statistics Annual Nation Public Domain: Citation Requested Not Seasonally Adjusted United States of America

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