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Intermediate Inputs Productivity for Manufacturing: Other Food Manufacturing (NAICS 3119) in the United States (IPUEN3119P000000000)

Observation:

2021: 113.460 (+ more)   Updated: Apr 26, 2024 9:19 AM CDT
2021:  113.460  
2020:  99.540  
2019:  101.733  
2018:  99.320  
2017:  100.000  
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Units:

Index 2017=100,
Not Seasonally Adjusted

Frequency:

Annual

NOTES

Source: U.S. Bureau of Labor Statistics  

Release: Industry Productivity  

Units:  Index 2017=100, Not Seasonally Adjusted

Frequency:  Annual

Notes:

Intermediate inputs productivity is the efficiency at which intermediate inputs are used in the production of goods and services, measured as output produced per unit of intermediate purchases. Intermediate inputs are the goods and services (including energy, raw materials, semi-finished goods, and services that are purchased from all sources) that are used in the production process to produce other goods or services rather than for final consumption.

Suggested Citation:

U.S. Bureau of Labor Statistics, Intermediate Inputs Productivity for Manufacturing: Other Food Manufacturing (NAICS 3119) in the United States [IPUEN3119P000000000], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/IPUEN3119P000000000, May 13, 2024.

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