Federal Reserve Economic Data

Output per Worker for Accommodation and Food Services: Special Food Services (NAICS 7223) in the United States (IPUTN7223W000000000)

Observations

2022: 100.394
Updated: Apr 24, 2025 3:25 PM CDT
Next Release Date: Not Available
2022:  100.394  
2021:  99.133  
2020:  100.511  
2019:  100.090  
2018:  96.772  
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Units:

Index 2017=100,
Not Seasonally Adjusted

Frequency:

Annual

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Notes

Source: U.S. Bureau of Labor Statistics  

Release: Industry Productivity  

Units:  Index 2017=100, Not Seasonally Adjusted

Frequency:  Annual

Notes:

Output per worker is ratio of the amount of goods and services produced relative to the number of workers who produced that output for a given period of time.

Suggested Citation:

U.S. Bureau of Labor Statistics, Output per Worker for Accommodation and Food Services: Special Food Services (NAICS 7223) in the United States [IPUTN7223W000000000], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/IPUTN7223W000000000, .

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Percent Change from Year Ago, Annual, Not Seasonally Adjusted

Related Categories

Accommodation and Food Services Productivity & Costs Population, Employment, & Labor Markets

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Tags

Accommodation Output Industry Productivity North American Industry Classification System Industrial Production Food Services Employment Bureau of Labor Statistics Annual Nation Public Domain: Citation Requested United States of America Not Seasonally Adjusted

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