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Visible Supply of Oats for United States (M0584AUSM391NNBR)

Observation:

Dec 1885: 3.42  
Updated: Aug 17, 2012

Units:

Millions of Bushels,
Not Seasonally Adjusted

Frequency:

Monthly,
Saturday Nearest Month's End
1Y | 5Y | 10Y | Max
  EDIT LINE 1
(a) Visible Supply of Oats for United States, Millions of Bushels, Not Seasonally Adjusted (M0584AUSM391NNBR)
Series Is Presented Here As Four Variables--(1)--Original Data, 1873-1885 (2)--Original Data, 1884-1889 (3)--Original, 1888-1927 (4)--Original, 1926-1954. Data For Canada Are Included, As Well As In Transit By Rail Data. Reports Of The N.Y. Produce Exchange For 1885 Were Missing At The New York Public Library. Figures Were Taken From Bradstreet'S, December 1884-December 1885 Inclusive, Which Quotes N.Y. Produce Exchange Data. Source: New York Produce Exchange, Annual Reports

This NBER data series m05084a appears on the NBER website in Chapter 5 at http://www.nber.org/databases/macrohistory/contents/chapter05.html.

NBER Indicator: m05084a

Visible Supply of Oats for United States

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NOTES

Source: National Bureau of Economic Research  

Release: NBER Macrohistory Database  

Notes:

Series Is Presented Here As Four Variables--(1)--Original Data, 1873-1885 (2)--Original Data, 1884-1889 (3)--Original, 1888-1927 (4)--Original, 1926-1954. Data For Canada Are Included, As Well As In Transit By Rail Data. Reports Of The N.Y. Produce Exchange For 1885 Were Missing At The New York Public Library. Figures Were Taken From Bradstreet'S, December 1884-December 1885 Inclusive, Which Quotes N.Y. Produce Exchange Data. Source: New York Produce Exchange, Annual Reports

This NBER data series m05084a appears on the NBER website in Chapter 5 at http://www.nber.org/databases/macrohistory/contents/chapter05.html.

NBER Indicator: m05084a

Suggested Citation:

National Bureau of Economic Research, Visible Supply of Oats for United States [M0584AUSM391NNBR], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/M0584AUSM391NNBR, August 30, 2016.

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