Average Weekly Hours of Production Employees: Manufacturing: Non-Durable Goods: Food Manufacturing in Oregon (SMU41000003231100007)

Mar 2026: 45.9
Updated: May 7, 2026 10:14 AM CDT
Mar 2026:  45.9  
Feb 2026:  46.6  
Jan 2026:  45.5  
Dec 2025:  44.8  
Nov 2025:  44.8  
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Units:

Hours per Week,
Not Seasonally Adjusted

Frequency:

Monthly

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Notes

Source: U.S. Bureau of Labor Statistics  

Source: Federal Reserve Bank of St. Louis  

Release: State and Metro Area Employment, Hours, and Earnings  

Units:  Hours per Week, Not Seasonally Adjusted

Frequency:  Monthly

Suggested Citation:

U.S. Bureau of Labor Statistics and Federal Reserve Bank of St. Louis, Average Weekly Hours of Production Employees: Manufacturing: Non-Durable Goods: Food Manufacturing in Oregon [SMU41000003231100007], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/SMU41000003231100007, .

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