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Harmonized Index of Consumer Prices: Sugar, Jam, Honey, Chocolate, and Confectionery for Cyprus (CP0118CYM086NEST)

Observation:

Feb 2024: 124.22 (+ more)   Updated: Mar 18, 2024
Feb 2024:  124.22  
Jan 2024:  121.53  
Dec 2023:  121.70  
Nov 2023:  123.58  
Oct 2023:  124.80  
View All

Units:

Index 2015=100,
Not Seasonally Adjusted

Frequency:

Monthly

NOTES

Source: Eurostat  

Release: Harmonized Indices of Consumer Prices (HICP)  

Units:  Index 2015=100, Not Seasonally Adjusted

Frequency:  Monthly

Notes:

The Harmonized Index of Consumer Prices category "Sugar, Jam, Honey, Chocolate, and Confectionery (01.1.8)" is a classification of nondurable goods that includes cane or beet sugar, unrefined or refined sugar, powdered sugar, crystallized sugar, or sugar lumps; jams, marmalades, compotes, jellies, fruit purees and pastes, natural and artificial honey, maple syrup, molasses and parts of plants preserved in sugar; chocolate in bars or slabs, chewing gum, sweets, toffees, pastilles, and other confectionery products; cocoa-based foods and cocoa-based dessert preparations; edible ice, ice cream, and sorbet; and artificial sugar substitutes.

This category excludes cocoa and chocolate-based powder (01.2.1).

This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories.

Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Suggested Citation:

Eurostat, Harmonized Index of Consumer Prices: Sugar, Jam, Honey, Chocolate, and Confectionery for Cyprus [CP0118CYM086NEST], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/CP0118CYM086NEST, March 19, 2024.

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