Federal Reserve Economic Data

Expenditures: Meats, Poultry, Fish, and Eggs by Education: Less Than High School Graduate (CXUANIMALLB1303M)

Observation:

2012: 827 (+ more)   Updated: Jan 15, 2021 10:58 AM CST
2012:  827  
2011:  883  
2010:  795  
2009:  856  
2008:  837  
View All

Units:

U.S. Dollars,
Not Seasonally Adjusted

Frequency:

Annual

NOTES

Source: U.S. Bureau of Labor Statistics  

Release: Consumer Expenditure Surveys  

Units:  U.S. Dollars, Not Seasonally Adjusted

Frequency:  Annual

Notes:

Education refers to the reference person's education level, where the reference person is the first member mentioned by the respondent when asked to "Start with the name of the person or one of the persons who owns or rents the home." It is with respect to this person that the relationship of the other consumer unit members is determined.

For more details about the data or the survey, visit the FAQs.

Suggested Citation:

U.S. Bureau of Labor Statistics, Expenditures: Meats, Poultry, Fish, and Eggs by Education: Less Than High School Graduate [CXUANIMALLB1303M], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/CXUANIMALLB1303M, .

RELATED DATA AND CONTENT

Data Suggestions Based On Your Search

Content Suggestions

Related Categories

Releases

Tags


Subscribe to the FRED newsletter


Follow us

Back to Top
Top