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Manufacturing Nondurable Goods Sector: Food and Beverage and Tobacco Products: Capital Intensity (MPU5500082)

Observation:

2015: 102.765  
Updated: Jul 19, 2017

Units:

Index 2009=100,
Not Seasonally Adjusted

Frequency:

Annual
1Y | 5Y | 10Y | Max
  EDIT LINE 1
(a) Manufacturing Nondurable Goods Sector: Food and Beverage and Tobacco Products: Capital Intensity, Index 2009=100, Not Seasonally Adjusted (MPU5500082)
Capital intensity is the ratio of capital services to hours worked in the production process. The higher the capital to hours ratio, the more capital intensive the production process is.

For more information, please go to http://www.bls.gov/mfp/

Source Indicator: MPU5500082

Manufacturing Nondurable Goods Sector: Food and Beverage and Tobacco Products: Capital Intensity

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NOTES

Source: U.S. Bureau of Labor Statistics  

Release: Multifactor Productivity Trends in Manufacturing  

Units:  Index 2009=100, Not Seasonally Adjusted

Frequency:  Annual

Notes:

Capital intensity is the ratio of capital services to hours worked in the production process. The higher the capital to hours ratio, the more capital intensive the production process is.

For more information, please go to http://www.bls.gov/mfp/

Source Indicator: MPU5500082

Suggested Citation:

U.S. Bureau of Labor Statistics, Manufacturing Nondurable Goods Sector: Food and Beverage and Tobacco Products: Capital Intensity [MPU5500082], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/MPU5500082, October 23, 2017.

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