Producer Price Index by Industry: Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour: Secondary Products (PCU311824311824S)

Observations

May 2026: 337.911
Updated: Jun 11, 2026 10:16 AM CDT
Next Release Date: Jul 15, 2026
May 2026:  337.911  
Apr 2026:  337.655  
Mar 2026:  336.119  
Feb 2026:  335.348  
Jan 2026:  333.229  
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Units:

Index Jun 1985=100,
Not Seasonally Adjusted

Frequency:

Monthly

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Notes

Source: U.S. Bureau of Labor Statistics  

Release: Producer Price Index  

Units:  Index Jun 1985=100, Not Seasonally Adjusted

Frequency:  Monthly

Suggested Citation:

U.S. Bureau of Labor Statistics, Producer Price Index by Industry: Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour: Secondary Products [PCU311824311824S], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/PCU311824311824S, .

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Producer Price Index

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Monthly, Not Seasonally Adjusted

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Tags

Flour Secondary Purchase Manufacturing Producer Price Index Inflation Industry Price Index Indexes Price Bureau of Labor Statistics Monthly Nation Public Domain: Citation Requested United States of America Not Seasonally Adjusted

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