The Harmonized Index of Consumer Prices category "Oils and Fats (01.1.5)" is a classification of nondurable goods that includes butter and butter products (butter oil, ghee, etc.); margarine (including "diet" margarine) and other vegetable fats (including peanut butter); edible oils (olive oil, corn oil, sunflower-seed oil, cotton-seed oil, soybean oil, groundnut oil, walnut oil, etc.); and edible animal fats (lard, etc.).
This category excludes cod or halibut liver oil (06.1.1).
This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories.
Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm.
Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.
Eurostat, Harmonized Index of Consumer Prices: Oils and Fats for Euro area (EA11-2000, EA12-2006, EA13-2007, EA15-2008, EA16-2010, EA17-2013, EA18-2014, EA19) [CP0115EZCCM086NEST], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/CP0115EZCCM086NEST, December 15, 2018.