Source: Eurostat
Release: Harmonized Indices of Consumer Prices (HICP)
Units:
Frequency:
The Harmonized Index of Consumer Prices category Sugar, Jam, Honey, Chocolate, and Confectionery (01.1.8) is a classification of nondurable goods that includes cane or beet sugar, unrefined or refined sugar, powdered sugar, crystallized sugar, or sugar lumps; jams, marmalades, compotes, jellies, fruit purees and pastes, natural and artificial honey, maple syrup, molasses and parts of plants preserved in sugar; chocolate in bars or slabs, chewing gum, sweets, toffees, pastilles, and other confectionery products; cocoa-based foods and cocoa-based dessert preparations; edible ice, ice cream, and sorbet; and artificial sugar substitutes.
This category excludes cocoa and chocolate-based powder (01.2.1).
This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories.
Information provided in the notes pertaining to HICP classifications can be found from the source here.
Copyright, European Union, 1995-2016.
Eurostat, Harmonized Index of Consumer Prices: Sugar, Jam, Honey, Chocolate, and Confectionery for European Union (27 countries from 2020) [CP0118EU272020M086NEST], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/CP0118EU272020M086NEST, January 23, 2021.
